In a blender, combine milk, cocoa and maple syrup. Process until smooth.
Transfer to a glass or container. Enjoy!
Notes
To make this recipe without a blender, combine cocoa powder and a small amount of milk in a jar. Stir carefully until you reach a paste-like consistency. Pour in the remaining milk and maple syrup and whisk until fully incorporated.
Ingredients with a “W” next to them are WIC-eligible items. WIC is the supplemental nutrition program for women, infants and children in the United States. It provides food to families with pregnant or postpartum women and young children. WIC-eligible items will vary based on location.
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